1 Job in Mission Hills, KS
Indian Hills Country Club is Hiring an Assistant Food and Beverage Manager Near Mission Hills, KS
- Assure that effective orientation and training for new staff and professional development activities are maintained for new and existing staff.
- Inspect and ensure that all safety, sanitation, energy management, and preventive maintenance programs are followed.
- Assure all standard operating procedures for sales and cost control are in place and consistently utilized.
- Assist in the development and implementation of marketing strategies to promote food and beverage offerings and attract new members and guests.
- Help in the planning of staffing and scheduling procedures as needed.
- Help directly with inventory management and ordering.
- Help ensure quality of service is being maintained in all food and beverage outlets.
- Help establish quantity and quality output standards for personnel in all positions within the department.
- Ensure all legal requirements are consistently adhered to, including wage and hour and federal, state and or local laws pertaining to alcoholic beverages.
- Implement and enforce policies and procedures for food and beverage personnel.
- Meet and greet guests and respond to guest inquiries, requests and issues in a timely, friendly and efficient manner and resolve guest concerns.
- Meet and greet members and guests, respond to guest inquiries, requests and issues in a timely, friendly, and efficient manner and resolve member’s and guest concerns.
- Implements on-going training programs for food service and bar service.
- Develop interesting ways of promoting club functions in the dining room and lounges.
- Help implement Club Social and Private events at the club.
- Help Bartend at special events and step in wherever needed to provide service.
- Amend, audit and manage point of sale system.
- Performs other tasks and duties as assigned by the General Manager, Director of Clubhouse Operations or Director of Food & Beverage.
- Temporary, Seasonal, Part Time and Full Time Servers, Interns, Banquet Servers, Manager(s) in Training, Service Captains, Bussers, Food Runners, Bartenders and Service Managers in absence of Director of Food and Beverage.
- 4-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years’ experience in the food and beverage, culinary, or related professional area.
- Proficiency in Microsoft Office Suite and food and beverage management software.
- Passion for delivering exceptional customer service and creating memorable dining experiences for members and guests.
Job Summary
Full Time
Sports & Recreation
$60k-96k (estimate)
05/11/2024
07/10/2024
indianhillscc.net
NORTHPORT, NY
25 - 50
1961
PASCAL PERRI
<$5M
Sports & Recreation
Related Companies
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